This locally owned and operated restaurant offers a welcome haven for foodies, open for lunch and dinner 364 days of the year.With the talented Head Chef Matt Cox leading a young and enthusiastic kitchen brigade using the best local produce to provide a range of delicious dishes, accompanied by an extensive wine list and a choice of local ales.
A privately owned inn situated in Upper Solva, with magnificient views across the bay from our 2 Sun Terraces. Real Welsh Ales & Ciders, Traditional Pub Grub, with speciality Local Seafood dishes. Roast Dinners served every Sunday. Free Parking, Dogs and children welcome, WIFI, 3 B & B rooms available. Music every Saturday.
Contact Name: Barry or Mary
Telephone: 01437 720002
Local supplier of shellfish live or cooked and dressed. Wet fish available weather dependent.Fishboxes available – dressed crabs, dressed lobster and four portions of substainable fish £40 – delivered within a 3 mile radius.
Contact Name: Jono
UNDER NEW MANAGEMENT – Thirty Five café offers a very warm welcome for everyone including Children and Families. A varied Menu from light snacks to local seafood specialities, all our food uses local fresh ingredients, all cooked and prepared to order. Great coffee, homemade cakes, local ice cream. Open Late Thusday and Fridays for Fish & chips